Lake Geneva Terroir Specialties

Itinerary dedicated to the gastronomy on the shores of Lake Geneva and its hinterland.

0 km

Culture and Heritage

Gastronomy and Wines

Nature

Sport and Recreation

2 Activities

The Lake Geneva Region has always been cosmopolitan and adept at absorbing outside influences. This open-mindedness is reflected in this itinerary dedicated to the gastronomy on the shores of Lake Geneva and its hinterland. Apart from various fish specialties, there are delicacies with an exotic touch, such as bricelets originating from the Swiss German part, or Malakoff brought back from Crimea. Perch fillets, fera tartar, Taillé aux greubons, Vinzel cheese donuts or sesame flûtes all have one thing in common : these delicacies, which are on the menu of all good restaurants, are the ideal accompaniment of a Chasselas, the region’s emblematic white wine.

Lake Geneva Terroir Specialties

Itinerary dedicated to the gastronomy on the shores of Lake Geneva and its hinterland.

Café Restaurant de l'Union

Specialities: malakoffs and fondue

Adress:

Café Restaurant de l'Union Rte de St-Vincent 2 - 1183 Bursins

Phone:

+41 (0)21 824 12 04

Email:

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Café Restaurant de l'Union

Sévery Oil Mill

Known for its walnut oil, the Sévery artisan oil mill produces a whole range of local products.

Adress:

Le Moulin 10 - 1141 Sévery

Phone:

+41 21 800 33 33

Email:

Send an email

Sévery Oil Mill

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